SOY-MISO CHICKEN OVER STICKY RICE | BUZZ FOOD

SOY-MISO CHICKEN OVER STICKY RICE

SOY-MISO CHICKEN OVER STICKY RICE
SOY-MISO CHICKEN OVER STICKY RICE

This recipe may be a weeknight gem if you remember to prep the marinade (which doubles as a glaze) within the morning. Like most Asian dishes, it comes together quickly and therefore the flavor is big, bold, and bright. It’s great with a side of broccolini or steamed edamame.